Easy peasy and an absolute pleasure to eat -the beef and broccoli stir-fry! Found in quite possibly every Chinese restaurant, this savory dish is at its...
Author: Asian Food Network
Affectionately known as Potstickers in the West and Guo Tie in the East, the pan fried dumpling is a crispy and juicy package that bursts with flavour,...
Author: Asian Food Network
Sesame Oil Chicken is an easy and healthy recipe. If you grew up in Asia, this would remind you of home and childhood. In this recipe, the power of the...
Author: Asian Food Network
Toss up a whole mix of flavors with this fragrant Chinese Beef Fried Rice. When done right, your rice will obtain the distinct "wok-hey" flavor, a charred...
Author: May Yacoubi
Chinese steamed buns can be enjoyed fresh or frozen and reheated for a quick/tasty meal or snack.
Author: Asian Food Network
Nothing says comfort food like steamed fish on a rainy day. Marinated with a mix of soy sauce, honey, coriander and spring onions, the fish is then steamed...
Author: Fitthree
A distant relative of the Claypot Chicken Rice, the Cantonese Steamed Chicken with Chinese Sausage is made from similar ingredients -chicken, chinese sausage...
Author: Asian Food Network
A traditional Cantonese dumpling stuffed with prawns, this is a popular dish in dim sum restaurants around the world
Author: Asian Food Network
A nutritious dish teeming with health benefits, this Steamed Dan Gui Chicken Breast can be your go-to meal when you need something healthy and soothing....
Author: Fitthree
Said to improve the health of lungs, upper respiratory tract and lower blood pressure, the Watercress and Pork Ribs soup is a popular Chinese dish that...
Author: Asian Food Network
Just like the famous Kung Pao chicken, this Stir-Fried Chicken and Cashews in Honey Soy is really easy to whip up on busy weekdays. It offers a crunchy,...
Author: Fitthree
Not quite a soup but not at all dry, the Ipoh Hor Fun is a humble bowl of noodles consisting of gravy-soaked silky flat rice noodles, shredded chicken,...
Author: Asian Food Network
The all-vegetarian rice dumpling is delicious. Brown rice substitutes the original white glutinous rice, and in place of meat, yam and mushrooms infuse...
Author: Asian Food Network